Can’t Get Enough Shakeology?
Here’s some great Shakeology dessert recipes for you to whip up to help curb your sweet cravings and keep you meeting your health and fitness goals and feeling amazing. I know I do!
Chocolate Shakeology Mug Cake
1/2 Cup Oat Flour
1/2 Scoop Chocolate Shakeology
1 Whole Egg or 3 Tbsp Liquid Egg Whites
2 T Nonfat Plain Greek Yogurt
1 oz Unsweetened Vanilla Almond Milk
1/2 Tsp Baking Powder
Sweetener of your choice!
Mix all together and pour in a large microwave safe mug. Use a cooking spray, coconut spread or whatever you use to keep it from sticking. Microwave for 60 seconds…then an additional 10 seconds if the center is still just mush. Do not OVERCOOK. Enjoy!
Shakeology Chocolate Banana Peanut Butter Bars
1 scoop Chocolate Shakeology
½ cup old-fashioned rolled oats
1 scoop Whey Protein Powder, Chocolate or Vanilla Flavor (or extra scoop of shakeology)
½ cup all-natural peanut butter
½ ripe medium banana, mashed
Nonstick cooking spray
Combine Shakeology, oats, and Whey Protein Powder in a large bowl; mix well. Add peanut butter and banana; mix well with a spatula or clean hands. Place in an 8 x 8-inch pan that is lightly coated with spray. Cover with plastic wrap and press down to flatten into pan. Freeze for 3 hours. Cut into 8 bars.
Choco Shake-O Pudding
1½ scoops Chocolate Shakeology
1 ripe avocado
1 large banana
1 cup almond milk
1 tsp. lemon juice
Mix all ingredients in blender until smooth. If pudding is too thick, add a bit more almond milk. Pour into 4 small individual dishes and refrigerate for an hour. OPTIONAL: Garnish with strawberries and raspberries.
For one of my personal favorite Shakeology Dessert Recipes…
Go here now. I ALWAYS have these in my fridge and it has saved me sooo many times when I’m craving something sweet or about to fall off the wagon.
P.S. Want to learn more about how to get a discount on your shakeology, go here or message me personally at jessica@jessicabowsernelson.com.
Digging Deeper,
Jessica Bowser Nelson
